{"id":394,"date":"2015-03-02T17:29:32","date_gmt":"2015-03-02T17:29:32","guid":{"rendered":"http:\/\/ottmarkick.fr\/cuisine\/?p=394"},"modified":"2015-04-19T09:44:51","modified_gmt":"2015-04-19T09:44:51","slug":"ganaches","status":"publish","type":"post","link":"https:\/\/ottmarkick.fr\/cuisine\/ganaches\/","title":{"rendered":"Ganaches"},"content":{"rendered":"<p>&#8230; lu dans Fou \u00a0de Patisserie. Quantit\u00e9 de cr\u00e8me\u00a035% n\u00e9cessaire pour 100 g de chocolat :<\/p>\n<p>Guanaja 70 % : 122 g de cr\u00e8me + 20.5 g sucre inverti<\/p>\n<p>Caraibe 66 % : 120 g de cr\u00e8me + 20 g sucre inverti<\/p>\n<p>Jivara 40 % : 66 g de cr\u00e8me + 11 g de sucre inverti<\/p>\n<p>Ivoire 35 % : 52 g de cr\u00e8me + 8 g de sucre inverti<\/p>\n<p>+ beurre (T\u00b0 &lt; 40\u00b0C) pour les bonbons<\/p>\n<p><script src=\"http:\/\/ws-eu.amazon-adsystem.com\/widgets\/q?rt=tf_ssw&amp;ServiceVersion=20070822&amp;MarketPlace=FR&amp;ID=V20070822%2FFR%2Fkickincuisi-21%2F8003%2F907a47db-090a-4643-86a1-fb4ec88cac5f&amp;Operation=GetScriptTemplate\" type=\"text\/javascript\" charset=\"utf-8\">\/\/ <![CDATA[\n\n\n\/\/ ]]><\/script><noscript><A HREF=\"http:\/\/ws-eu.amazon-adsystem.com\/widgets\/q?rt=tf_ssw&#038;ServiceVersion=20070822&#038;MarketPlace=FR&#038;ID=V20070822%2FFR%2Fkickincuisi-21%2F8003%2F907a47db-090a-4643-86a1-fb4ec88cac5f&#038;Operation=NoScript\">Widgets Amazon.fr<\/A><\/noscript><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#8230; lu dans Fou \u00a0de Patisserie. Quantit\u00e9 de cr\u00e8me\u00a035% n\u00e9cessaire pour 100 g de chocolat : Guanaja 70 % : 122 g de cr\u00e8me + 20.5 g sucre inverti Caraibe 66 % : 120 g de cr\u00e8me + 20 g sucre inverti Jivara 40 % : 66 g de cr\u00e8me + 11 g de sucre &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[29,7,71],"tags":[28,97],"class_list":["post-394","post","type-post","status-publish","format-standard","hentry","category-chocolaterie","category-patisserie","category-technique-de-base","tag-chocolat","tag-ganache"],"_links":{"self":[{"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/posts\/394","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/comments?post=394"}],"version-history":[{"count":15,"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/posts\/394\/revisions"}],"predecessor-version":[{"id":458,"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/posts\/394\/revisions\/458"}],"wp:attachment":[{"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/media?parent=394"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/categories?post=394"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/tags?post=394"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}