{"id":742,"date":"2015-11-04T10:41:51","date_gmt":"2015-11-04T09:41:51","guid":{"rendered":"http:\/\/ottmarkick.fr\/cuisine\/?p=742"},"modified":"2015-11-04T10:41:51","modified_gmt":"2015-11-04T09:41:51","slug":"meringue-chantilly-framboise-stephane-glacier-mof","status":"publish","type":"post","link":"https:\/\/ottmarkick.fr\/cuisine\/meringue-chantilly-framboise-stephane-glacier-mof\/","title":{"rendered":"Meringue chantilly framboise &#8211; St\u00e9phane Glacier &#8211; MOF"},"content":{"rendered":"<p style=\"text-align: center;\"><a href=\"https:\/\/ottmarkick.fr\/cuisine\/wp-content\/uploads\/2015\/11\/meringue-chantilly.jpg\"><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone size-medium wp-image-740\" src=\"https:\/\/ottmarkick.fr\/cuisine\/wp-content\/uploads\/2015\/11\/meringue-chantilly-300x247.jpg\" alt=\"meringue chantilly\" width=\"300\" height=\"247\" srcset=\"https:\/\/ottmarkick.fr\/cuisine\/wp-content\/uploads\/2015\/11\/meringue-chantilly-300x247.jpg 300w, https:\/\/ottmarkick.fr\/cuisine\/wp-content\/uploads\/2015\/11\/meringue-chantilly.jpg 640w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p style=\"text-align: center;\">\n<p style=\"text-align: left;\"><strong>Meringue suisse :<\/strong><\/p>\n<p style=\"text-align: left;\">200 g de sucre<\/p>\n<p style=\"text-align: left;\">100 g de blancs d&rsquo;oeufs<\/p>\n<p style=\"text-align: left;\">1 gousse de vanille<\/p>\n<p style=\"text-align: left;\">Chauffer le blancs et le sucre et les graines de vanille au bain marie \u00e0 50\u00b0C tout en fouettant.<\/p>\n<p style=\"text-align: left;\">Puis monter imm\u00e9diatement au batteur (fouet) \u00e0 grande vitesse, puis reduire la vitesse jusqu&rsquo;\u00e0 refroidissement de la meringue.<\/p>\n<p style=\"text-align: left;\">Pocher des cercles de 7 cm avec une douille N\u00b0 8.<\/p>\n<p style=\"text-align: left;\">Secher au four \u00e0 90\u00b0C pendant 90 min.<\/p>\n<p style=\"text-align: left;\"><strong>Chantilly vanille :<\/strong><\/p>\n<p style=\"text-align: left;\">200 g de cr\u00e8me \u00e0 35%<\/p>\n<p style=\"text-align: left;\">20 g de sucre<\/p>\n<p style=\"text-align: left;\">10 g de sucre vanill\u00e9<\/p>\n<p style=\"text-align: left;\">\n","protected":false},"excerpt":{"rendered":"<p>Meringue suisse : 200 g de sucre 100 g de blancs d&rsquo;oeufs 1 gousse de vanille Chauffer le blancs et le sucre et les graines de vanille au bain marie \u00e0 50\u00b0C tout en fouettant. Puis monter imm\u00e9diatement au batteur (fouet) \u00e0 grande vitesse, puis reduire la vitesse jusqu&rsquo;\u00e0 refroidissement de la meringue. Pocher des &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,7],"tags":[116,19,138,137],"class_list":["post-742","post","type-post","status-publish","format-standard","hentry","category-dessert","category-patisserie","tag-meringue","tag-mof","tag-stephane-glacier","tag-suisse"],"_links":{"self":[{"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/posts\/742","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/comments?post=742"}],"version-history":[{"count":1,"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/posts\/742\/revisions"}],"predecessor-version":[{"id":743,"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/posts\/742\/revisions\/743"}],"wp:attachment":[{"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/media?parent=742"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/categories?post=742"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ottmarkick.fr\/cuisine\/wp-json\/wp\/v2\/tags?post=742"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}